Japan’s Wild Boar and Deer Offal Could Become Functional Foods, New Screening Suggests
A screening study of eight tissues from wild sika deer, wild boar, cattle, and pigs found that wild boar liver ...
Tag: functional foods
Spray-Dried Bacterial Starter Cultures Turn Oyster Mushroom Fermentation Into a GABA-Rich Functional Food
Thai researchers have developed shelf-stable spray-dried starter cultures that boost GABA production and taste acceptance in fermented oyster mushrooms.
From Shrimp Shells to Seaweed: Marine Biopolymers Emerge as Nutraceutical Powerhouses
A comprehensive new review maps the extraction yields, biological activities, and clinical evidence behind eight marine-derived biopolymers poised to shape ...
Honeysuckle’s Hidden Chemistry: How a Classic Herbal Tea May Calm Gut Inflammation and Fight Colon Cancer
A new review details how bioactive compounds in honeysuckle flower buds suppress gut inflammation, rebalance the microbiota, and inhibit colorectal ...
Superheated Steam Drying Turns Coconut Waste Into Safer, Whiter Functional Food Ingredient
Thai researchers show that superheated steam fluidized bed drying cuts drying time and energy use while producing whiter coconut press ...
How Drying Method Reshapes the Chemistry of Water Lily Petals, From Aroma to Anticancer Clues
A comprehensive metabolomic study of four Nymphaea cultivars reveals that freeze drying best preserves petal color and fragrance while microwave ...
Scientists Bake Silver Carp Into Bread and Create a Protein-Powered Loaf
Researchers in Bangladesh found that replacing up to 10 percent of wheat flour with silver carp fish powder significantly boosts ...
Cowhide Collagen Peptides Team Up With Bitter Melon to Fight High Blood Sugar
A new study finds that combining cowhide collagen peptides with bitter melon extract enhances blood-sugar-lowering effects in diabetic mice through ...
Hybrid Drying Unlocks the Hidden Potential of Overlooked Rowan Fruits
A comprehensive Polish study shows that the nutritional fate of underutilized Sorbus fruits during drying depends dramatically on both the ...
Everyday Plant Compounds Could Reshape How Women Manage PCOS
A new review outlines how flavonoid-rich foods and food-processing technologies could complement drug therapy for polycystic ovary syndrome.
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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