A pioneering study led by Aberystwyth University will investigate how everyday relationships between people and dogs in rural Wales may...

Researchers at Kyushu University have developed a plant-based nanoemulsion insecticide that significantly improves the toxicity of garlic- and spearmint-derived compounds...

Rice University engineers have developed a charge-based method for controlling how therapeutic peptides are released from gelatin microparticles, potentially addressing...

Three Decades of Biochar Research Reveal Why “Black Gold” Works Best When Tailored to the Soil After 30 years of...

Urban farms may be surrounded by biodiversity, yet the decision to protect and support pollinators appears to depend less on...

A fertilizer made from marine purple bacteria is drawing attention as a possible way to make vegetable production more efficient...

Water scarcity is becoming one of the most serious threats to global agriculture as climate change intensifies droughts and raises...

Urban agriculture is moving from the margins of city life toward the center of debates about food security, climate resilience...

Peatlands cover only a small fraction of the planet’s land surface, yet they hold roughly one-quarter of all soil carbon....

A finding that could reshape the global conversation about climate-smart agriculture is challenging one of the field’s most appealing assumptions:...