Canning Mahi-Mahi Boosts Protein and Lipid Quality Scores While Heavy Metals Stay Low
A new study finds canned mahi-mahi shows higher protein quality indices and favourable lipid quality scores than fresh or pre-cooked ...
A new study finds canned mahi-mahi shows higher protein quality indices and favourable lipid quality scores than fresh or pre-cooked ...
A systematic review of 45 studies finds that urban development and tourism impacts on sea turtles are measured with fragmented, ...
Ten shilajit samples from five mountain ranges showed distinct thermal groups, potassium-dominated elemental profiles with toxic elements within safety thresholds, ...
A review of 23 studies finds lead, cadmium and chromium repeatedly exceeding FAO/WHO limits in Ethiopian vegetables, cereals and fish, ...
A study of East China Sea swimming crabs found that the hepatopancreas holds over 97 percent of the cadmium in ...
New research finds that lead concentrations in the 2025 Eaton fire smoke plume exceeded 80 times background levels, with arsenic, ...
A review in Plant Cell Reports examines how metal-resistant fungi mitigate heavy metal stress in plants through biosorption, bioaccumulation and ...
A survey of 51 sediment cores from four urban estuaries in North Vancouver finds that organic matter, rather than fine ...
A new mini-review finds that only metal immobilization and hydrocarbon rhizoremediation by cultured consortia have been field-validated, while microplastic remediation ...
A dry-season study of PM10 at a Ghanaian highway intersection and a fish-smoking community found chromium and nickel levels far ...
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© 2025 Scienmag - Science Magazine