Fermented Milk Microbes From Cameroon Yield Natural Emulsifiers for Cosmetics
Biosurfactants from Lactobacilli isolated in Cameroonian fermented milk Pendidam produce finer, more stable cosmetic emulsions than synthetic emulsifiers.
Tag: biosurfactants
Sugar Cane Waste Turned Into Microbial Rhamnolipid Biosurfactants for a Circular Bioeconomy
A new review shows that sugarcane bagasse, the sugar industry's largest waste stream, can be biologically converted into high-value rhamnolipid ...
-
Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
-
University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
-
Bee body mass, pathogens and local climate influence heat tolerance
-
Researchers record first-ever images and data of a shark experiencing a boat strike
-
Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
Embark on a thrilling journey of discovery with Scienmag.com—your ultimate source for cutting-edge breakthroughs. Immerse yourself in a world where curiosity knows no limits and tomorrow’s possibilities become today’s reality!