Agriculture

A Fusarium-specific transcription factor called FolSrz1 enables the tomato wilt fungus to resist oxidative stress and cause disease by maintaining...

TD-NMR measurements of water self-diffusion, rather than moisture content or cooking loss, distinguish a beef burger from a soy-based analogue...

Researchers have identified the tomato DOR gene, which encodes a signal peptide peptidase-like protease essential for adventitious organogenesis and root...

New research shows that combining intensified push–pull cropping with insect frass biofertilization can raise land productivity, increase protein yields and...

A comprehensive new review argues that sustainable agriculture depends on stewarding the soil microbiome, from fungal food webs and mycorrhizal...

University of Bonn researchers found that two low-dose protein hydrolysate sprays significantly improved growth, photosynthesis, and water-use efficiency in greenhouse...

Scientists at Punjab Agricultural University have released PAU Bt 5, a high-yielding Bt cotton variety that outperformed existing varieties by...

Researchers screened millions of hyperspectral wavelength ratios for co-heritability and used the resulting synthetic traits to raise multi-trait genomic prediction...

Nottingham Trent University has opened a £1.5 million Smart Agriculture Research Centre combining hydroponics, aeroponics, AI and molecular analysis to...

A year-long study of four sacred forests in Western Odisha, India, reveals exceptionally high litterfall and rapid decomposition that make...