A sweeping new review argues that RNA interference could become a cornerstone of sustainable crop protection, but variable pest responses,...

A coupled RUSLE-SWPT modeling study shows soil loss in Ethiopia's Upper Omo Gibe Basin rose 44 percent over three decades,...

The University of Tennessee Institute of Agriculture has appointed José Peiretti as its new row crop precision agriculture Extension specialist,...

A two-year study on Burkina Faso's unique 60-year field experiment shows that sorghum-cowpea rotation significantly reduces weed ground cover while...

Researchers have built a four-pillar composite index that tracks Jordan's agricultural food-security risk from 2007 to 2024, identifying 2008 and...

A comprehensive biochemical analysis of thirty yardlong bean landraces from North-East India has identified elite varieties with exceptional protein, antioxidant,...

New research shows that salvianolic acid B, a polyphenol from red sage, protects human heart muscle cells from high-glucose injury...

A new laboratory study shows that rising temperatures and protein-poor diets drive fall armyworm larvae to cannibalize each other more...

A 125-year chronosequence of harvested red spruce forests in Nova Scotia reveals that clearcut logging destabilizes the dominant organo-metal carbon...

For decades, European policymakers have poured billions of euros into two very different strategies for making agriculture greener: paying farmers...