Himalayan Herb Isodon coesta Reveals Antioxidant Compounds in New Study
Researchers in Uttarakhand have combined GC–MS profiling, antioxidant assays, molecular docking, and ADMET prediction to reveal the bioactive chemistry of ...
Researchers in Uttarakhand have combined GC–MS profiling, antioxidant assays, molecular docking, and ADMET prediction to reveal the bioactive chemistry of ...
A steam-based pressure drop technique can more than triple the measurable phenolic content of amaranth grain while preserving its beneficial ...
Exposing the marine microbe Schizochytrium sp. to light stress during fermentation boosts lipid accumulation by nearly 40 percent and sharply ...
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© 2025 Scienmag - Science Magazine