Older Yaks Produce Milk With a Distinct Molecular Fingerprint, Multi-Omics Study Reveals
A multi-omics study finds that senior yaks produce milk with distinct age-related signatures in proteins, metabolites, and lipids, offering a ...
A multi-omics study finds that senior yaks produce milk with distinct age-related signatures in proteins, metabolites, and lipids, offering a ...
A new neuro-symbolic AI tool called AIMe predicts mass spectra for more than 100 million known small molecules, expanding searchable ...
A new multi-omics study shows that ultrafiltration reshapes microbial metabolism and flavor chemistry in cheese, boosting umami amino acids and ...
A metabolomics study shows that adding glucose or glutinous rice flour to low-salt shrimp paste fermentation enhances protein breakdown, suppresses ...
New metabolomics research shows that the fungi behind dark tea fermentation and rat gut microbiota transform the tea catechin EGCG ...
A new study combines mass spectrometry, infrared spectroscopy, and deep learning to identify the exact taste and aroma compounds that ...
A clinically validated metabolic blood score predicts mortality and delays cardiometabolic disease by nearly 14 years per unit, and improves ...
A multi-omics study of 67 Parkinson's disease patients and 64 controls reveals microbial-driven lipid and amino acid pathways, with gut-derived ...
A new preclinical study shows that trigonelline, a coffee-derived alkaloid, reduces alpha-synuclein pathology and neuroinflammation in Parkinson's model mice while ...
Maillard reaction products derived from the marine clamworm Perinereis aibuhitensis protected mice against alcohol-induced liver injury by restoring antioxidant, anti-inflammatory, ...
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© 2025 Scienmag - Science Magazine