Scientists Discover a Gene That Pre-Arms Wheat Against Salt Stress
Researchers have identified the wheat gene TaSTG4B, which enhances salt tolerance by pre-arming antioxidant and photosynthetic defense pathways before stress ...
Researchers have identified the wheat gene TaSTG4B, which enhances salt tolerance by pre-arming antioxidant and photosynthetic defense pathways before stress ...
New research shows that the ratio of silicon to calcium, not their absolute doses, determines how effectively wheat resists sodium ...
A genome-wide study in 154 fruit fly lines shows that dietary salt stress unmasks cryptic genetic variation that reshapes heart ...
New research shows that exogenous vitamin D2 and D3 protect Arabidopsis seedlings from salt stress by reducing sodium accumulation, restoring ...
Researchers at the Hebrew University of Jerusalem have identified a calcium-controlled signaling system involving CAMTA6, PP2C49, and HKT1;1 that helps ...
A new review in Plant Cell Reports establishes protein persulfidation, a hydrogen sulfide-driven modification of cysteine residues, as a central ...
A six-year, 47-trial study of 66 sugar beet cultivars shows that root dry matter content is a robust physiological marker ...
A large factorial glasshouse study shows silicon supplementation can cut sodium accumulation and rescue salt-stressed wheat growth, but only when ...
A new integrated study shows that silicon supplementation helps salt-stressed mung bean plants by improving root architecture, ion balance, transporter ...
New research shows that exogenous dopamine protects fenugreek from salt stress while boosting diosgenin production nearly fourfold, offering a dual ...
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© 2025 Scienmag - Science Magazine