Beef industry knew of cattle’s climate role by 1989, archives reveal
Archival research shows the National Cattlemen's Association knew by 1989 that cattle contributed to global warming but responded with public ...
Tag: dietary change
How America’s Cattlemen Fought the Science of Cow Methane for a Decade
Archival research reveals that the U.S. beef industry's trade association spent the decade after 1986 reframing climate science through public ...
Taxing Food Emissions Could Boost Health and Climate With Little Spillover
A new Nature Food analysis finds that taxing food-related greenhouse gas emissions would improve diets, reduce premature deaths, and cut ...
Weight-Loss Drugs Could Reshape Food Systems, Scientists Warn
A perspective in npj Sustainable Agriculture examines how rapidly spreading appetite-suppressing drugs could reshape food demand, agriculture and environmental outcomes.
To Save Nature, Conservation Must Attack Consumption, Not Just Its Symptoms
A new review argues that global biodiversity targets will fail unless conservation is split into mitigation measures that tackle consumption-driven ...
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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