Why Ethiopia’s smallholder farmers still shun certified chickpea seeds
A new study of 186 smallholder farmers in Ethiopia's Oromia region reveals that education, household size, land holdings, cooperative membership ...
A new study of 186 smallholder farmers in Ethiopia's Oromia region reveals that education, household size, land holdings, cooperative membership ...
Indian researchers used gamma radiation to generate 257 chickpea mutants and identified elite lines that survive Himalayan winters with intact ...
Deep chisel ploughing before ephemeral floods in semiarid Pakistan raised chickpea yields by over 28 percent and improved soil moisture ...
Researchers found that wild chickpea relatives accumulate fatty acids such as oleic acid that repel the pod borer Helicoverpa armigera ...
A controlled PEG-induced osmotic stress experiment on fifteen Turkish chickpea genotypes reveals that root length shows the clearest genotype-specific drought ...
A glasshouse study shows wheat accumulates more silicon when grown alongside chickpea, pointing to legume-released rhizosheath carboxylates as a possible ...
A new study identifies zinc-tolerant and zinc-sensitive chickpea varieties and reveals the metabolic adjustments, including histidine, allantoin, and antioxidant-related metabolites, ...
© 2025 Scienmag - Science Magazine
© 2025 Scienmag - Science Magazine