Marine Purple Bacterial Fertilizer Alters Mineralization, Nitrous Oxide Emissions and Broccoli Yield
A fertilizer made from marine purple bacteria is drawing attention as a possible way to make vegetable production more efficient...
Gideon R. reports on agriculture and plant science, covering crop biology, plant genetics, soil systems, farm technology, and food production research.
A fertilizer made from marine purple bacteria is drawing attention as a possible way to make vegetable production more efficient...
Water scarcity is becoming one of the most serious threats to global agriculture as climate change intensifies droughts and raises...
Urban agriculture is moving from the margins of city life toward the center of debates about food security, climate resilience...
Peatlands cover only a small fraction of the planet’s land surface, yet they hold roughly one-quarter of all soil carbon....
A finding that could reshape the global conversation about climate-smart agriculture is challenging one of the field’s most appealing assumptions:...
Rice fields may be quietly rewriting the rules of climate change. As global temperatures rise, flooded soils do not simply...
Cadmium contamination in paddy fields is one of the most persistent threats to rice production and food safety. The toxic...
The warning signs of heat stress in pigs may soon appear on a smartphone before they become visible in the...
As artificial intelligence moves into hiring, education and health care, a central scientific question is becoming impossible to ignore: Can...
India’s crop map may be carrying an invisible environmental price tag. A new study in Nature Communications examines how restructuring...
© 2025 Scienmag - Science Magazine
© 2025 Scienmag - Science Magazine