Aloe Vera Beats Honey in Edible Coatings That Keep Fresh-Cut Mango Fresh for 20 Days
A Bangladeshi study found that a pure aloe vera edible coating preserved the firmness, vitamins, antioxidants, and microbial safety of ...
Tag: refrigerated storage
Superheated Steam Blast Keeps Fresh-Cut Apples Fresh and Fragrant
A ten-second blast of superheated steam at 250 degrees Celsius preserved the microbial safety, texture, and fruity aroma of fresh-cut ...
Aloe Vera Gel and Essential Oil Coatings Keep Refrigerated Eggs Fresher for Longer
A new study shows that coating eggs with aloe vera gel enriched with fennel or lime peel essential oils significantly ...
Fig Latex and Sodium Phytate Team Up to Tenderize and Protect Cooked Beef
A new study finds that combining fig latex with sodium phytate synergistically tenderizes cooked beef, cuts lipid oxidation by a ...
Too Wet or Too Dry: Sturgeon Study Reveals the Moisture Sweet Spot That Speeds Food Spoilage
A new sturgeon-based model system shows that protein and lipid co-oxidation peaks at intermediate moisture around 70 percent water, revealing ...
Color-Changing Tag Paired With AI Spots Spoiled Seafood in Hours
Researchers have created a color-changing fluorescent tag combined with a convolutional neural network that classifies seafood freshness with over 98 ...
Elephant Garlic Extracts Slow Spoilage in Refrigerated Pork Patties
A new study shows that ultrasound-assisted ethanol extracts of elephant garlic can extend the oxidative and microbiological shelf life of ...
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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