Team reviews photocatalysis for methane conversion to high-value products
A research team has published a review paper summarizing the recent progress in methane conversion using photocatalysis. Photocatalysis, the process ...
A research team has published a review paper summarizing the recent progress in methane conversion using photocatalysis. Photocatalysis, the process ...
Children exposed to higher levels of synthetic chemicals in everyday products, such as water-resistant clothes, umbrellas and food packaging, are ...
WASHINGTON – A peer-reviewed study by Environmental Working Group scientists has found unsettling details about the potential health risks of ...
A recent analysis of all relevant published studies reveals a lack of evidence to determine the dosing, safety, and efficacy ...
The summertime barbecue – an American tradition synonymous with celebrating freedom – may be tainted by a decidedly unfree market. ...
Scientists from Nanyang Technological University, Singapore (NTU Singapore) have developed a new technique to convert kale waste for use in ...
Key takeaways In the fast-growing marketplace for recreational marijuana and related products, products containing cannabinoids called HHCs are gaining popularity. ...
SAN FRANCISCO, Aug. 10, 2023 — Period products come in a variety of styles — liners, pads, tampons, cups and ...
New York, NY (July 27, 2023) – Cigarette smokers have higher odds of tobacco dependence than those who vape or ...
Key takeaways A new study finds that consumers often misremember if a product is labeled “scientifically studied” or “scientifically proven” — ...
Carbon-based materials have several qualities that make them attractive as catalysts for speeding up chemical reactions. They are low-cost, lightweight ...
· Colorism – system of inequality that views lighter skin as more beautiful and advantageous – motivates skin lightening · Users aren’t ...
Main Points Credit: SUGASAWA Kaoru Main Points XPC protein acts as a sensor to detect various abnormalities in the DNA ...
Researchers from University of St. Gallen and Columbia Business School published a new Journal of Marketing article that examines how the perceived meaning of ...
Researchers from University of Connecticut, Texas A&M University, University of Colorado at Boulder, and University of Florida published a new Journal ...
It’s often risky to introduce new products to the market. In fact, statistics show that between 40 to 90 percent ...
Reconstructing the bacterial genomes recovered from the calcified plaque of human and Neanderthal remains has offered new insights into previously ...
Packaged foods marketed to kids are significantly higher in sugar and lower in other nutrients than other products, according to ...
Water isn’t just a universal solvent that remains unaffected by its interactions. New publications from North Carolina State University show ...
People often assume that the products they use every day are safe. Now a new study by Silent Spring Institute ...
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