Chemical Fingerprint Offers a Way to Tell Two Look-Alike Yew Species Apart
A comparative study finds that total phenolics and total acids can serve as candidate chemical markers to distinguish Taxus cuspidata ...
A comparative study finds that total phenolics and total acids can serve as candidate chemical markers to distinguish Taxus cuspidata ...
Brazilian researchers used proton NMR spectroscopy and a statistical ranking model to pinpoint interaction-specific antifungal metabolites from three competing fruit-derived ...
A new flavoromics and molecular docking study identifies the volatile and non-volatile compounds that distinguish the betelnut, stale, ginseng, and ...
A morphological study of wild Camellia rosthorniana accessions from China's Fanjing Mountain region reveals three distinct germplasm clusters with high ...
A new chemometric study ranks five Guizhou teas by integrating thermogravimetric, amino acid, and trace element data into an objective ...
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© 2025 Scienmag - Science Magazine