Forgotten Crops May Hold the Key to Resilient Food Systems, Researchers Argue
A new Frontiers in Nutrition editorial argues that neglected and underutilized plant species are strategic resources for improving diets, biodiversity, ...
Tag: legumes
Legumes quietly power the Tibetan Plateau’s carbon sinks as permafrost warms
A large-scale isotope survey across the Tibetan Plateau shows that nitrogen-fixing legumes underpin the region's carbon sink, and that losing ...
Beyond nitrogen: hidden traits could unlock the secrets of tropical legumes
Tropical forests are full of quiet architects. Among them, one plant family stands out for its sheer abundance and diversity: ...
French Survey Reveals Lentil Consumption Habits Shifting Toward Plant-Based Diets
Lentils are quietly becoming a staple of the modern French plate, and a new dataset now offers one of the ...
Legumes quietly outperform intensive rice-wheat rotations in landmark soil health study
A landmark study of 140 farmers' fields in subtropical India reveals that rice-chickpea and rice-lathyrus rotations sustain significantly better soil ...
The Secret Recipe That Could Change How We Test New Foods for Allergies
European researchers have created a standardized panel of legume allergen extracts that could revolutionize how novel plant-based foods are tested ...
Germination Supercharges an Overlooked Himalayan Bean, Metabolomics Study Finds
High-resolution metabolomics shows that germinating rice bean dramatically boosts its protein, flavonoids, and antioxidant activity, while other processing methods each ...
Cover Crops Boost Phosphorus Fertilizer Efficiency in Wheat by Up to Sixfold
A controlled pot study shows that cover crops, especially legumes and oat, can raise apparent phosphorus fertilizer recovery by a ...
Hidden Root Wars: How Tiny Nematodes Sabotage Legumes and What Breeding Can Do About It
A new review reveals how root-knot, cyst and root-lesion nematodes hijack legume roots and sabotage nitrogen fixation, and why breeding ...
Planting Peas and Vetch in the Off-Season Boosts Vegetable Yields and Flavor
A field study in Plant and Soil shows that catch-cropping arrow pea or hairy vetch during fallow significantly improves soil ...
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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