Brewing success: Research reveals pandemic key learnings for future growth in craft beer industry
New research led by Northumbria University investigates the impact the pandemic had on UK breweries and reveals location and innovation ...
New research led by Northumbria University investigates the impact the pandemic had on UK breweries and reveals location and innovation ...
WASHINGTON, Feb. 14, 2023 – From creating drinks with distinctive looks to providing aromas for connoisseurs, beer foam is big ...
Beer is one of the oldest and most popular beverages in the world, with some people loving and others hating ...
A scientific article just published by four Brazilian and two American scientists reports gains in electric and thermal energy obtained ...
Like wine, beer can have health benefits when consumed in moderation. Non-alcoholic beers have become wildly popular recently, but are ...
A new analysis by researchers at MIT’s Center for Bits and Atoms (CBA) has found that inactive yeast could be ...
Even though sales of non-alcoholic beer have risen substantially in Denmark and Europe in the last couple of years, there ...
After a spell of unexpected rain, before the harvest season, a farmer may be faced with the unpredictable problem of ...
Human feces don’t usually stick around for long—and certainly not for thousands of years. But exceptions to this general rule ...
Credit: Image by Jiajing Wang. Alcoholic beverages have long been known to serve an important socio-cultural function in ancient societies, ...
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© 2023 Scienmag- Science Magazine: Latest Science News.