Chemistry

Researchers in Malaysia have developed a biodegradable packaging film that can visibly signal food spoilage as it happens, shifting through...

Tea is the world's most popular beverage after water, with global consumption estimated at roughly 7.3 billion kilograms in 2023...

Ketoprofen, one of the most widely prescribed nonsteroidal anti-inflammatory drugs in the world, has long been regarded as a reliable...

In a discovery that could reshape one of the most vigorous debates in modern condensed matter physics, researchers at the...

Chemists have long sought efficient ways to build azabicycloalkanes, a family of nitrogen-containing bridged molecular frameworks that have become indispensable...

Every year, industrial and domestic effluents discharge roughly 0.3 billion tons of micropollutants into the world's water bodies, a cocktail...

In the global race to produce clean hydrogen without pumping carbon dioxide into the atmosphere, one of the most elegant...

A team of researchers in New Delhi has developed a biodegradable food packaging film made from polyvinyl alcohol and starch,...

Quinoa has spent the past decade basking in the spotlight as one of the most nutritionally complete plants humans can...

Sardine surimi has long been the underdog of the surimi industry. Unlike the white-fleshed fish that dominate commercial surimi production,...