Agriculture
Mud and Sand Inspire a New 3D-Printable Food Ink for Safe Swallowing
Researchers used a mud-and-sand-inspired combination of gellan gum and xanthan gum to transform protein-based high internal phase emulsions into stable,...
Earthworm Guts Turn Out to Be Tiny Bioreactors That Break Down a Common Veterinary Drug in Soil
New metagenomic research shows that the earthworm gut microbiome selectively enriches bacterial genes and genera that biodegrade the persistent anthelmintic...
Institutions, Not Just Genes, Explain the Maize Yield Gap Between China and the U.S.
A new review argues that the roughly twofold maize yield gap between China and the United States stems from structural...
War and Invasive Insects Push a Lifesaving Cactus Toward Collapse in the Horn of Africa
A systematic review finds that the Tigray War's collapse of community pest control allowed the invasive carmine cochineal insect to...
Biogas Fertilizer Boosts Soil Microbes and Apple Quality on the Loess Plateau
A three-year field experiment on China's semiarid Loess Plateau shows that fertilization schemes incorporating biogas fertilizer improve soil properties, enrich...
Hybrid Drying Unlocks the Hidden Potential of Overlooked Rowan Fruits
A comprehensive Polish study shows that the nutritional fate of underutilized Sorbus fruits during drying depends dramatically on both the...
Celiac Disease May Be Hiding in Plain Sight Among Elite Athletes, Review Warns
A new structured narrative review in Current Research in Food Science proposes the first integrated framework combining nutrition, supplementation, and...
Cold-Proof Rice: Single Gene Discovery Could Shield Crops From Chilling Damage
Researchers have identified the rice gene OsERF5 as a positive regulator of seedling cold tolerance, linking gibberellin signalling to antioxidant...
Why First-Generation Farmers Keep Farming Despite the Odds
A phenomenological study of three first-generation small-acreage farmers in Arizona finds that identity, stewardship, and feeding others, not income, sustain...
The microwave paradox: why defrosting meat at lightning speed is both a breakthrough and a gamble
A new systematic review finds that microwave thawing can cut defrosting times by up to 100-fold, but meat quality outcomes...
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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