Agriculture
USDA, university researchers develop near chromosome-level genome for the Mojave poppy bee
LOGAN, Utah, July 1, 2024 – Scientists at the United States Department of Agriculture (USDA)’s Agricultural Research Service (ARS) and...
Will continuous cropping of crops necessarily lead to continuous cropping obstacles?
Continuous cropping obstacles (CCOs) refer to the phenomenon that the same crop or its related species are continuously planted on...
Commercial stock photos of farmworkers found lacking
A new North Carolina State University study examining the availability and content of commercial stock farmworker photos – images often...
Unraveling the origin and global spread of the potato blight pathogen
A new study challenges the common theory that the devastating potato blight pathogen Phytophthora infestans originated in Mexico. Researchers meticulously...
UN publishes negotiation proposals for sharing rich benefits from plant, animal, microbial DNA sequences to support countries and communities protecting nature
Montreal - New UN documents today provide proposals and options to meet a global pledge to share fairly some of the...
High-speed internet linked to more farms offering agritourism
UNIVERSITY PARK, Pa. — The availability and adoption of high-speed broadband appears to boost the number of farms offering agritourism...
Spring frost no more: Genetic discovery delays peach bloom, safeguards crops
In a pivotal advancement for fruit agriculture, scientists have pinpointed a gene mutation in peach trees that governs the timing...
Groundbreaking discovery: Zinc can make crop yields more climate-resilient
Researchers have discovered that zinc plays a crucial role in the nitrogen fixation process of legumes. This finding, along with...
New tool enables faster, more cost-effective genome editing of traits to improve agriculture sustainability
ST. LOUIS, MO, June 26, 2024 – With the goal of reducing the time and cost it takes to bring...
Scientists discover genetic ‘off switch’ in legume plants that limits biological ability to source nutrients
A genetic “off switch” that shuts down the process in which legume plants convert atmospheric nitrogen into nutrients has been...
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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