Oregano and Spice Oils in Hen Feed Reshape Gut Microbes and Enrich Eggs Without Changing Taste
A 28-day feeding trial found that oregano essential oil, alone or blended with cinnamon or peppermint oils, shifted laying hens'...
Daisy Hatcher is a Scienmag editorial specialist profile for Food Safety and Toxicology coverage.
A 28-day feeding trial found that oregano essential oil, alone or blended with cinnamon or peppermint oils, shifted laying hens'...
A cross-sectional study of 408 Italian nurses found that daytime-only nurses snacked between meals more frequently than night shift nurses,...
A pilot study of vegetables, soils, and irrigation water in Pakxong District, southern Laos, found no detectable pesticide residues but...
A controlled swine trial found that replacing corn with beef tallow reduced visceral and subcutaneous fat while boosting pancreatic beta-cell...
A new mouse study finds that dietary conjugated linoleic acid protects mammary tissue from inflammation most effectively at a 1...
A systematic review of 19 quantitative studies finds that most adult immigrants eat better than non-migrants, but socioeconomically disadvantaged groups...
A Norwegian study tracking appetite-related hormones in 42 patients with anorexia nervosa during 12 weeks of inpatient treatment found that...
A new broiler nutrition trial shows that combining protease and phytase restores growth, gut health and bone quality in chickens...
A University of Nevada study found that celery powder delivers cured-ham quality equivalent to synthetic nitrite, while high-pressure processing only...
A new BMC Medicine debate article challenges The Lancet's series on ultra-processed foods, arguing that the Nova category is too...
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© 2025 Scienmag - Science Magazine