Lemongrass Essential Oil Extends Tomato Shelf Life in Nepal Trial
A Nepali laboratory trial found that lemongrass essential oil at 200 ppm preserved tomato firmness, vitamin C, and flavor chemistry ...
A Nepali laboratory trial found that lemongrass essential oil at 200 ppm preserved tomato firmness, vitamin C, and flavor chemistry ...
A two-season field experiment in Egypt found that halving nitrogen fertilizer barely changed tomato yields under shallow groundwater conditions but ...
Trichomes have long been celebrated as the plant kingdom's first line of defense against insects and mites, but their role ...
Researchers have engineered a three-bacterial consortium that systemically reprograms tomato defense metabolism and reshapes the rhizosphere microbiome to reduce Fusarium ...
A five-year Nepali field trial found that commercially available biorational sprays failed to consistently control cucumber mosaic virus in tomato, ...
Researchers used a temperature-tolerant LbCas12a genome editing system to restore the reading frame of a loss-of-function SlGLK2 allele in tomato, ...
Researchers in the Philippines have used 16S rRNA sequencing and greenhouse pathogenicity tests to confirm Ralstonia solanacearum as the cause ...
A plant-beneficial fungus converts root-supplied sucrose into hexose sugars that enrich hormone-producing bacteria, promoting tomato root growth even in phosphorus-rich ...
Researchers at Hainan University combined transcriptomics, network analysis, and machine learning to show how Bacillus safensis strain H23 primes tomato ...
A global meta-analysis of 49 studies across 19 countries finds that plant growth-promoting bacteria significantly boost tomato growth, antioxidant defense, ...
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© 2026 Scienmag - Science Magazine