Pork Gelatin Emerges as the Best Bio-Ink for 3D-Printed Cultured Meat Scaffolds
A new study comparing beef, pork, and fish gelatin bio-inks finds that pork gelatin at 20 percent concentration offers the ...
A new study comparing beef, pork, and fish gelatin bio-inks finds that pork gelatin at 20 percent concentration offers the ...
Researchers have encapsulated the plant-growth-promoting bacterium Serratia sp. ABU35 in a sodium alginate, corn starch, and chitosan nanoparticle matrix that ...
A comprehensive new review maps how metal ions crosslink seaweed-derived alginate into tunable hydrogels for drug delivery, wound healing, and ...
Researchers in India have developed starch–alginate–PVA hydrogel beads that preserve Trichoderma longibrachiatum for 45 days and sustainably boost growth and ...
Researchers at Tianjin University used 3D bioprinting to create engineered living materials that couple anammox bacteria with denitrifiers, achieving complete ...
Researchers used biodegradable deep eutectic solvents to extract proanthocyanidins from discarded sea buckthorn seeds and encapsulated them in alginate-cellulose microcapsules ...
© 2025 Scienmag - Science Magazine
© 2025 Scienmag - Science Magazine