Machine Learning Predicts Dough Texture from Protein Blends
A new machine learning framework predicts the mechanical properties of protein-fortified wheat dough, identifying soy protein as the most significant ...
A new machine learning framework predicts the mechanical properties of protein-fortified wheat dough, identifying soy protein as the most significant ...
© 2025 Scienmag - Science Magazine
© 2025 Scienmag - Science Magazine