Scientists Uncover the Enzyme Behind the Sweet Scent of Plum Blossoms
Researchers have identified the enzyme PmCAAT1 as the specific catalyst that produces cinnamyl acetate, the signature aroma compound of Prunus ...
Tag: PmCAAT1
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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