Time-Restricted Low-Carb Diet Impacts Weight, Blood Sugar
In the ever-evolving landscape of nutritional science, one of the most controversial and rapidly developing areas is the intersection of ...
Tag: nutritional science advancements
Gut Metabolites Influence Blood Sugar and Fullness Signals
A groundbreaking pilot study published in Nature Metabolism is shedding new light on the intricate mechanisms by which the upper-gastrointestinal ...
How Macronutrient Mix Shapes High-Protein Diet Benefits
In the evolving landscape of nutritional science, high-protein diets (HPDs) have consistently attracted attention for their purported benefits on weight ...
Pennington Biomedical Appoints Dr. Stefan Pasiakos as Director of the Center for Human Performance Optimization
Stefan Pasiakos, PhD, has joined the Pennington Biomedical Research Center, stepping into a pivotal role as Professor and Director of ...
Plant vs. Animal Protein: Impact on Age Mortality
In a groundbreaking new study published in Nature Communications, researchers have unveiled compelling evidence linking the source of dietary protein—specifically ...
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Warm seawater speeding up melting of ‘Doomsday Glacier,’ scientists warn
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