Mediterranean Diet Adherence Links to Lower Odds of Childhood Obesity in Lebanon
A cross-sectional study of 525 Lebanese children found that Mediterranean diet adherence was associated with lower odds of obesity, while ...
A cross-sectional study of 525 Lebanese children found that Mediterranean diet adherence was associated with lower odds of obesity, while ...
An updated Nutri-Score algorithm increased alignment with the NOVA processing classification and reduced rating conflicts across 450 Polish supermarket food ...
A cross-sectional study of 243 Brazilian undergraduate nutrition students found that higher ultra-processed food consumption was significantly associated with a ...
Incorporating NOVA food processing deductions into the Health Star Rating system significantly lowered healthfulness scores for highly processed items across ...
A cross-sectional study published in BMJ Medicine found that UK dietary guidance classifies over 95 percent of processed packaged foods ...
A new bibliometric and narrative review maps how ultra-processed foods may drive gut dysbiosis, inflammation and oncogenic pathways, while revealing ...
A cross-sectional study of 1,017 older adults in Birjand, Iran, found that higher intake of unprocessed foods was associated with ...
Researchers at The Education University of Hong Kong have developed an IoT-enabled multimodal AI framework that identifies food items from ...
A peer-reviewed Perspective argues that Nova’s culturally specific and operationally imprecise criteria may limit its suitability for populations most affected ...
A study of more than 400,000 U.S. adults published in PLOS Medicine found that total ultra-processed food intake was not ...
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© 2026 Scienmag - Science Magazine