Ethiopian Faba Bean Varieties Show Distinct Traits for Food Processing
A study of ten Ethiopian faba bean varieties found significant differences in bulk density, protein, viscosity, and anti-nutritional factors relevant ...
A study of ten Ethiopian faba bean varieties found significant differences in bulk density, protein, viscosity, and anti-nutritional factors relevant ...
A laboratory study found oven-cured fly ash geopolymer mortar reached higher early strength than both steam-cured geopolymer and ordinary Portland ...
A single tillage event in a decade-old cover-cropped Spanish vineyard loosened the soil and boosted water infiltration within two weeks, ...
A one-season field study at Prairie View A&M University found that Juncus effusus-derived biochar combined with recommended fertilizer rates raised ...
A physics-informed generative adversarial network produced 944 physically consistent synthetic rock-strength records from 944 laboratory measurements, preserving key UCS–porosity–density relationships.
An ANN-cellular automata model calibrated on Landsat-derived land-cover maps projects that cultivated land could cover 94.75 percent of the mapped ...
A one-season field trial in South Africa found that minimum tillage raised soya bean grain yield by 62% over conventional ...
A cold-region field experiment found that straw and biochar combinations altered black-soil structure and nutrient availability, but the four treatments ...
Researchers in Switzerland have developed an uncertainty-weighted neural network that incorporates standardized measurement uncertainty into both training and evaluation, improving ...
New research shows that milling teff flour to finer particle sizes improves flow behavior, color, and the crispness and overall ...
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© 2026 Scienmag - Science Magazine