Chlorogenic Acid-Loaded PVA-Flaxseed Gum Films Extend Pork Shelf Life to Nine Days
Researchers created biodegradable films from polyvinyl alcohol, flaxseed gum and chlorogenic acid that showed strong antioxidant and antibacterial activity and ...
Researchers created biodegradable films from polyvinyl alcohol, flaxseed gum and chlorogenic acid that showed strong antioxidant and antibacterial activity and ...
A comprehensive review highlights how sugarcane bagasse can be converted into biodegradable cellulose nanofilm packaging with mechanical and barrier properties ...
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© 2025 Scienmag - Science Magazine