Beeswax, Propolis and Honey Could Reinforce the Next Generation of Plastic-Free Food Packaging
A new review finds that beeswax, propolis, honey, and royal jelly can reinforce biopolymer food packaging with antimicrobial, antioxidant, and ...
A new review finds that beeswax, propolis, honey, and royal jelly can reinforce biopolymer food packaging with antimicrobial, antioxidant, and ...
Researchers have created a nanocomposite of ceria quantum dots anchored to yttrium oxide nanoparticles that shields human skin cells from ...
Chemical profiling and molecular docking of Calotropis gigantea latex sap reveal that abundant phytocompounds such as phytol and diisobutyl phthalate ...
A methanolic extract of the edible oyster mushroom Pleurotus eous showed strong antioxidant activity and dose-dependent cytotoxicity against MCF-7 breast ...
Researchers in India have shown that the essential oil of the underexplored Asian tree Vitex quinata, dominated by the sesquiterpene ...
Researchers in India used a simple cabbage leaf extract to synthesize crystalline hematite nanoparticles that showed antibacterial, antifungal, antioxidant, anti-inflammatory ...
Chemists have synthesized novel benzopyranoquinoline compounds in water in just fifteen minutes using ultrasound and a plant-derived Cu/ZnO@GO nanocatalyst, with ...
Chemists have created a coumarin-based compound that inhibits tyrosinase twenty times more potently than kojic acid while also blocking the ...
Researchers built an all-natural food packaging film from frog egg protein, xanthan gum, lemon essential oil, and anthocyanins that preserves ...
A new comprehensive review finds that deer antler velvet is packed with growth factors and bioactive compounds, but warns that ...
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© 2025 Scienmag - Science Magazine