Marshmallow Root’s Chemistry Revealed: The Science Behind an Ancient Cough Remedy
A new review in Pharmacia compiles the chemical compounds and pharmacological effects of Althaea officinalis, the marshmallow plant long used ...
A new review in Pharmacia compiles the chemical compounds and pharmacological effects of Althaea officinalis, the marshmallow plant long used ...
A new BMC Biology study reports that specific vitamin K2 homologues and Lactobacillus plantarum reduced pro-inflammatory cytokines and modulated the ...
A new study shows that silymarin, the flavonolignan complex from milk thistle, kills Helicobacter pylori, suppresses key inflammatory mediators, and ...
A small retrospective study finds that high-dose colchicine was associated with significantly lower ferritin levels and a trend toward reduced ...
A new study of two parsnip cultivars reveals that the skin and leaves, often discarded as waste, contain the highest ...
A new integrated laboratory and computational study confirms that the flavonoid-rich leaves of Bauhinia variegata, long used by tribal healers ...
Researchers cloned the roots of a 150-year-old wild mountain ginseng in industrial bioreactors, confirming 100 percent SNP-based genetic identity and ...
Researchers have developed jellyfish-inspired hyaluronic acid microneedles that dissolve within minutes in the salty environment of mouth ulcers, releasing antibacterial ...
A new narrative review finds cannabidiol exhibits antioxidant, anti-inflammatory and cytoprotective effects against UV-induced skin damage in preclinical studies, but ...
Computational screening of the Pan-African Natural Products Library identified two compounds, 152CSB2 and Thix6g, as promising selective COX-2 inhibitors with ...
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© 2025 Scienmag - Science Magazine