What Really Makes Farmers Adapt to Climate Change? Two Classic Theories Go Head to Head
A University of Florida study comparing the theory of planned behavior and protection motivation theory finds that attitudes, norms, and ...
Tag: agriculture
Scientists Map 25 Years of Sustainability Research in Farming Education
A bibliometric analysis of 1,476 publications from 2000 to 2024 reveals how agriculture and horticulture education has evolved into an ...
Hackers Are Coming for the Food Supply, and Scientists Have a Plan to Stop Them
A Nature Food Perspective drawing on a workshop series of more than 150 stakeholders proposes a land-grant university-led Agricultural Cybersecurity ...
Renewables Alone Cannot Shield South Asia’s Ecosystems from Energy Price Shocks, Study Finds
A nearly five-decade analysis of six South Asian countries shows renewable energy improves ecological sustainability but fails to protect it ...
Iran’s Hidden Heatwave Hotspots: Where Vulnerability Defies the Map
A new national-scale study identifies five distinct heatwave regimes across Iran and shows that up to 47 percent of the ...
Copper Nanoparticles Cut Arsenic and Cadmium in Rice Grains, Life-Cycle Study Finds
A full life-cycle study shows copper oxide nanoparticles can boost rice growth while cutting arsenic and cadmium accumulation in grains ...
NASA’s SWOT satellite tracks most of the world’s irrigation canals, study finds
A University of Washington study shows NASA's SWOT satellite can monitor water levels in more than 85 percent of roughly ...
Diverse Farms Bring Better Diets to Rural Ethiopia, but Seasonal Hunger Persists
A two-season survey of rural Ethiopian households shows that farm production diversity substantially boosts micronutrient intake among women and children, ...
Hidden Blueprint in Aphid Proteins Shows How Evolution Can Rescue AI Structure Prediction
By sequencing closely related aphid species to supply missing evolutionary context, Stowers Institute researchers revealed a shared saposin-like structural blueprint ...
Farming Is Quietly Salting the Groundwater Beneath Mexico’s Breadbasket
A ten-year study of the Mocorito River Aquifer in Sinaloa, Mexico, shows that intensive agriculture is accelerating natural water-rock dissolution ...
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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