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Home Science News Agriculture

New study shows eating beans and chickpeas is linked to better diet quality and healthier body weights

April 5, 2024
in Agriculture
Daisy Hatcher
By Daisy Hatcher Scienmag Editorial Profile - Food Safety and Toxicology
Reading Time: 2 mins read
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New study shows eating beans and chickpeas is linked to
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Small Increases in Beans & Chickpeas Mean Big Increases in Nutrients

Credit: The Coalition for the Advancement of Pulses



Journal

Nutrition Journal

DOI

10.1186/s12937-024-00937-1

Method of Research

Data/statistical analysis

Subject of Research

People

Article Title

Adult dietary patterns with increased bean consumption are associated with greater overall shortfall nutrient intakes, lower added sugar, improved weight-related outcomes and better diet quality

Article Publication Date

20-Mar-2024

COI Statement

YP as President of Nutritional Strategies Inc. provides food, nutrition and regulatory affairs consulting services for numerous food and beverage companies and non-profit food associations and has collaborated with other researchers on NHANES analyses. JS is a Professor in the Department of Food Science and Nutrition, University of Minnesota and has current grants from Taiyo and Barilla in the area of dietary fiber, and also serves on the Scientific Advisory Boards for Tate and Lyle and Atkins Nutritionals and Sustainable Nutrition. YP and JS are active members of the Scientific Advisory Council for the Quality Carbohydrate Council in the United States. VLF serves as SVP of Nutrition Impact and works with food, beverage and vitamin/mineral companies to advance nutrition research scientific knowledge. VLF and YP have collaborated and authored numerous NHANES manuscripts over the last two decades.

Subject of Research: Agriculture

Article Title: New study shows eating beans and chickpeas is linked to better diet quality and healthier body weights

Article References: Original research article

Image Credits: AI Generated

DOI: Not provided

Keywords: Not provided

Cite Scienmag News

Daisy Hatcher. (April 5, 2024). New study shows eating beans and chickpeas is linked to better diet quality and healthier body weights. Scienmag. https://scienmag.com/new-study-shows-eating-beans-and-chickpeas-is-linked-to-better-diet-quality-and-healthier-body-weights/

Daisy Hatcher. "New study shows eating beans and chickpeas is linked to better diet quality and healthier body weights." Scienmag, 5 April 2024, https://scienmag.com/new-study-shows-eating-beans-and-chickpeas-is-linked-to-better-diet-quality-and-healthier-body-weights/. Accessed 3 September 2026.

Daisy Hatcher. "New study shows eating beans and chickpeas is linked to better diet quality and healthier body weights." Scienmag. April 5, 2024. https://scienmag.com/new-study-shows-eating-beans-and-chickpeas-is-linked-to-better-diet-quality-and-healthier-body-weights/

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