A multi-environment genetic study in foxtail millet has identified 45 QTLs for grain color and milling recovery traits and pinpointed...
Korean researchers fermented butter with extracts of traditional soy pastes and found meju extract produced superior flavor, color, and probiotic...
A new study of the rare Italian endemic herb Aegonychon calabrum and its widespread congener reveals unexpectedly high genetic diversity,...
A new study shows that foliar sodium selenite sprays at 120 mg per liter boost selenium content, antioxidant capacity, and...
New research identifies the conserved RNA-binding protein SpoVG as a pleiotropic regulator that coordinates biofilm formation and environmental persistence in...
ICAR-IARI scientists have developed Pusa Rice Hybrid 60, a short-duration aromatic two-line rice hybrid that outyielded national checks by up...
A study of Himalayan wild thyme along a 1,700-meter elevation gradient reveals that plants at high altitude produce substantially more...
A German case study shows how a public–private partnership between seed company DSV and research institute LLA developed anthracnose-tolerant white...
Researchers have developed CropFusionNet, an interpretable deep learning framework that forecasts wheat, barley, and maize yields across Germany with benchmark-beating...
Researchers show that tea catechin structure determines how insoluble rice bran waste particles can be engineered into stable, antioxidant Pickering...
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© 2025 Scienmag - Science Magazine