A small dose of salt appears to push sunflower microgreens into a surprisingly productive state, boosting their growth, nutritional value...

Along the western shore of Lake Baikal, wild ungulates are repeatedly visiting patches of carbonate-rich earth and eating the soil—an...

A microscopic partnership between a freshwater alga and a soil-associated bacterium may help determine how nutritious algae become—and how effectively...

A new analysis of nearly two decades of U.S. health data is drawing attention to a possible connection between dietary...

A large real-world study suggests that what people eat during the day may influence not only how long they sleep,...

A new analysis of approximately 2.3 million people has examined whether following a Mediterranean-style diet is associated with a lower...

A large analysis of Chinese adults has uncovered a potentially important—and unexpected—link between dietary calcium intake and hyperuricemia, the condition...

A new meta-research study is drawing attention to a largely invisible problem in nutrition science: the dietary exposure that researchers...

A new perspective published in Pediatric Research proposes that pediatric nutrition should be organized around clearly defined goals, multiple forms...

Tryptophan, the amino acid best known as a building block for serotonin, may be far more deeply involved in female...