Over three extreme growing seasons in Rio Grande do Sul, diversified cropping systems with cover crops reached yields up to...

A systematic review finds that Urtica dioica is a nutrient-dense plant with potential for food fortification, functional ingredients, and circular...

A rat study found that ethanolic extracts of garden cress seeds and custard apple leaves, especially in combination, reduced blood...

A review in Environmental Sciences Europe argues that complex GM plants, including wild relatives and novel ecological phenotypes, require stand-alone...

A new study reports that adding 0.75% cellulose-wicked biochar to soil improved maize growth, yield and stress-related biochemical markers under...

A new review finds fluted pumpkin is rich in protein, minerals and bioactive phytochemicals, but nearly all of its reported...

Ethanolic peel and seed extracts of sweet orange waste inhibited methicillin-resistant Staphylococcus aureus and Escherichia coli in a concentration-dependent laboratory...

Researchers combined Living Lab expert elicitation with probabilistic analysis to weight sixteen risk impact indicators for the lentil food system...

Using multi-parent crosses and marker-assisted selection, rice breeders have developed lines carrying up to seven resistance genes against blast, bacterial...

A global meta-analysis of 932 paired observations shows biochar boosts microbial biomass, necromass, and soil organic carbon more strongly in...