Boosting Soy Protein Gels via Vacuum-Autoclave Treatment
In a groundbreaking advancement that could revolutionize the food science and biotechnology industries, a team of researchers has unveiled a ...
Tag: sustainable food alternatives
Experts Advocate Blending Insect, Plant, and Cultivated Proteins for Healthier, Eco-Friendly, and Tastier Foods in Frontiers Forum Deep Dive Series
As global concerns about climate change and public health intensify, the imperative to reduce reliance on industrial animal agriculture has ...
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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