Bacterial teamwork and a single metabolite drive the fierce heat of Daqu fermentation
Deep in the wheat blocks of high-temperature Daqu, the fermentation starter that anchors the production of premium Moutai-flavor Baijiu, temperatures ...
Tag: microbial metabolomics in Baijiu production
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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