New Multi-Branch AI Model Predicts Winter Wheat Yields Weeks Before Harvest, Even Under Extreme Weather
A new multi-branch deep learning model fusing satellite, weather, soil and extreme climate data predicts winter wheat yields in China ...
Tag: Food security
New Smart Agriculture Centre Tackles Global Food Security With AI and Controlled Growing
Nottingham Trent University has opened a £1.5 million Smart Agriculture Research Centre combining hydroponics, aeroponics, AI and molecular analysis to ...
Irrigation and Draft Animals Drive Food Production on Ethiopian Smallholder Farms
A survey of 478 smallholder households in northwest Ethiopia shows that irrigation, draft animals, extension contacts and market access are ...
Smarter Forecasting Could Ease Climate Adaptation Trade-Offs for African Herders
A new Nature Sustainability study shows that pairing seasonal weather forecasting with risk smoothing can help African pastoralist communities manage ...
Half of world’s 475 million smallholder farms could feed 2050 while restoring the planet
A new book argues that helping half of the world's 475 million smallholder farmers adopt regenerative agriculture could meet all ...
School Meals Could Add Years of Schooling and Boost Lifetime Earnings by a Quarter, Study Finds
A five-country analysis finds that school feeding programmes are associated with 1.3 additional years of schooling and a projected 25.6 ...
Biodiversity Emerges as the Missing Link Between One Health and Planetary Health
Researchers argue that biodiversity must be recognized as a foundational determinant of health and the critical link connecting One Health ...
Heat Extremes Are Quietly Reshaping South Africa’s Maize Heartland, Study Finds
A long-term analysis of South Africa's maize belt shows significant warming, more frequent very hot days, declining rainfall frequency and ...
Sri Lanka’s Duckweeds Pack Protein, Omega-3s and Potent Antidiabetic Power, Study Finds
A comprehensive analysis of four Sri Lankan duckweed species reveals exceptional protein, omega-3 fatty acid and bioactive compound content with ...
Sorghum’s Rare Antioxidants Offer New Hope for Functional Foods
A comprehensive review reveals how sorghum's unique phenolic compounds, including rare 3-deoxyanthocyanidins, could transform functional foods, natural colorants, and climate-resilient ...
-
Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
-
University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
-
Bee body mass, pathogens and local climate influence heat tolerance
-
Researchers record first-ever images and data of a shark experiencing a boat strike
-
Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
Embark on a thrilling journey of discovery with Scienmag.com—your ultimate source for cutting-edge breakthroughs. Immerse yourself in a world where curiosity knows no limits and tomorrow’s possibilities become today’s reality!