Biology

Every tumor tells a story in its DNA, but the mutations themselves are only half the tale. Scientists have long...

The black rabbits of China have long been prized by local farmers for their hardiness, their flavorful meat, and their...

New research shows that lycopene, the red pigment in tomatoes, protects mice from T-2 mycotoxin-induced inflammation and oxidative stress by...

Researchers have identified a glutaredoxin-superoxide dismutase module that maintains the superoxide gradient maize stem cells need to sustain meristem growth...

A new study shows that progressive pickling and aluminum foil packaging can dramatically improve the flavor, color, and texture of...

A new computational platform reveals how collagen architecture and myeloid cells cooperate to trap therapeutic T cells in pancreatic tumors,...

In a discovery that may finally explain one of the most confounding paradoxes in cancer biology, researchers at the Salk...

A comprehensive review finds that gut microbial imbalance drives metabolic, neurodegenerative, cardiovascular and gastrointestinal diseases through defined metabolite signaling pathways.

Soybean, the humble legume that supplies a substantial fraction of the world's protein and vegetable oil, has just received the...

In the crowded waters of China's eastern coast, the swimming crab Portunus trituberculatus has long been one of aquaculture's most...