Agriculture

In a landmark study soon to be published in the prestigious Proceedings of the National Academy of Sciences, researchers from...

In the face of mounting environmental challenges and an accelerating global population, the future of agriculture demands revolutionary approaches that...

A groundbreaking study out of Texas A&M University reveals troubling projections for the future of broiler chicken fertility rates in...

Aquatic foods constitute a cornerstone of Malaysia’s food security, nutritional wellbeing, economic development, and the livelihoods of countless coastal and...

In the realm of modern agriculture, one of the most persistent challenges involves the labor-intensive task of harvesting delicate fruits...

A groundbreaking new study led by Professor Amy Bogaard from the University of Oxford’s School of Archaeology provides profound insights...

In recent years, the intersection of big data analytics and food safety has emerged as a groundbreaking frontier with the...

Revolutionizing Radioprotection: Novel Delivery Systems Amplify the Power of Dietary Polyphenols The inherent health benefits of dietary polyphenols, particularly their...

Unlocking the Secrets of Plant-Fungal Symbiosis: A New Path to Sustainable Agriculture The increasing reliance on artificial fertilizers in industrial...

Farmers across the globe have increasingly adopted genetically modified crops that incorporate proteins derived from Bacillus thuringiensis (Bt) bacteria. These...