Diet and micronutrients linked to cardiovascular events, mortality in CKM syndrome
A plant-rich diet may help protect people from heart attacks, strokes and premature death even before full-blown cardiovascular disease develops,...
Violet Ashdown covers food science and nutrition, including diet, metabolism, food technology, public nutrition, and links between food systems and health.
A plant-rich diet may help protect people from heart attacks, strokes and premature death even before full-blown cardiovascular disease develops,...
Sweetened Alcohol Damages Adolescent Rat Livers Differently in Males and Females A laboratory study has found that consuming alcohol together...
A brief change in diet and exercise may help untangle the inflammatory damage associated with long-term high-fat eating, according to...
A systematic review and meta-analysis is examining whether ketogenic interventions can influence brain function and metabolic health in people living...
Drug-resistant epilepsy in children is a medical problem measured not only in seizure counts, but also in interrupted development, missed...
Untargeted metabolomics can detect thousands of chemical signals in blood, urine or tissue, yet a large fraction cannot be assigned...
A Pinch of Salt Makes Sunflower Microgreens More Nutritious—Up to a Point A small dose of salt appears to push...
Wild Ungulates on Lake Baikal May Be Eating Earth for Its Rare-Earth Elements Along the western shore of Lake Baikal,...
A microscopic partnership between a freshwater alga and a soil-associated bacterium may help determine how nutritious algae become—and how effectively...
A new analysis of nearly two decades of U.S. health data is drawing attention to a possible connection between dietary...
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© 2025 Scienmag - Science Magazine