Korean researchers fermented butter with extracts of traditional soy pastes and found meju extract produced superior flavor, color, and probiotic...

ICAR-IARI scientists have developed Pusa Rice Hybrid 60, a short-duration aromatic two-line rice hybrid that outyielded national checks by up...

A German case study shows how a public–private partnership between seed company DSV and research institute LLA developed anthracnose-tolerant white...

A new greenhouse study links rice blast resistance to distinctive rhizosphere bacterial shifts and identifies Bacillus velezensis H2 as a...

Researchers have developed CropFusionNet, an interpretable deep learning framework that forecasts wheat, barley, and maize yields across Germany with benchmark-beating...

Researchers show that tea catechin structure determines how insoluble rice bran waste particles can be engineered into stable, antioxidant Pickering...

A pilot study in Hyderabad found rice cooked in aluminum pots contained about forty times more aluminum than rice cooked...

Kyushu University researchers have proposed a framework for intelligent food packaging that senses spoilage in real time, heals its own...

A systematic review of 41 studies reveals that distributed machine learning, led by federated learning, is rapidly reshaping precision agriculture...

Australian researchers have developed a semi-automated ImageJ-based workflow and paired assays that deliver fast, reproducible quantitative measurement of wheat leaf...