Credit: Coalition for the Advancement of Pulses and Cannedbeans.org.
Journal
Nutrition Journal
Method of Research
Data/statistical analysis
Subject of Research
People
Article Title
Adult dietary patterns with increased bean consumption are associated with greater overall shortfall nutrient intakes, lower added sugar, improved weight-related outcomes and better diet quality
Article Publication Date
20-Mar-2024
COI Statement
This research was funded by Cannedbeans.org on behalf of Bush’s Brothers & Company and the Coalition for the Advancement of Pulses.
Cite Scienmag News
Daisy Hatcher. (June 25, 2024). Greater pulse consumption in adults is associated with improved diet quality, favorable weight-related outcomes and reduced risk of elevated blood pressure. Scienmag. https://scienmag.com/greater-pulse-consumption-in-adults-is-associated-with-improved-diet-quality-favorable-weight-related-outcomes-and-reduced-risk-of-elevated-blood-pressure/
Daisy Hatcher. "Greater pulse consumption in adults is associated with improved diet quality, favorable weight-related outcomes and reduced risk of elevated blood pressure." Scienmag, 25 June 2024, https://scienmag.com/greater-pulse-consumption-in-adults-is-associated-with-improved-diet-quality-favorable-weight-related-outcomes-and-reduced-risk-of-elevated-blood-pressure/. Accessed 5 September 2026.
Daisy Hatcher. "Greater pulse consumption in adults is associated with improved diet quality, favorable weight-related outcomes and reduced risk of elevated blood pressure." Scienmag. June 25, 2024. https://scienmag.com/greater-pulse-consumption-in-adults-is-associated-with-improved-diet-quality-favorable-weight-related-outcomes-and-reduced-risk-of-elevated-blood-pressure/
