USC Study Finds Connection Between Ultra-Processed Food Consumption and Prediabetes Risk in Young Adults
In the United States, ultra-processed foods (UPFs) constitute over half of the caloric intake among the population, forming a pervasive ...
In the United States, ultra-processed foods (UPFs) constitute over half of the caloric intake among the population, forming a pervasive ...
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© 2025 Scienmag - Science Magazine
© 2025 Scienmag - Science Magazine