Washington, D.C.—Climate change will increase the risk of the foodborne illness from Salmonella enterica, according to a new study. The...
COLUMBUS, Ohio – Scientists who have described in a new study the step-by-step details of a bacterial defense strategy see...
Crowds flocking to rivers and streams over Labor Day weekend are doing more than cooling off and having fun. They’re...
Ischemic heart disease is the most common cause of death in the world. It begins with a “heart attack”, also...
For decades, scientists have dreamt of a future where genetic diseases, such as the blood clotting disorder hemophilia, could be...
Chef-turned-chemist Vayu Hill-Maini has a passion: to turn food waste into culinary treats using fungi.Credit: Vayu Hill-Maini, UC Berkeley Chef-turned-chemist...
DNA is well-known for its double helix shape. But the human genome also contains more than 50,000 unusual ‘knot’-like DNA...
London, UK: Heart experts say that everyone should have their levels of lipoprotein (a) (Lp(a) measured routinely at least once...
London, UK: New research has shown that, contrary to some previous studies, low levels of lipoprotein (a) – a parcel...
Climate change will move and reduce the land suitable for growing food and timber, putting the production of these two...
© 2025 Scienmag - Science Magazine
© 2025 Scienmag - Science Magazine