Brooke Flammang, a biologist at New Jersey Institute of Technology (NJIT), has been awarded nearly $680,000 from the National Oceanic...
Excess carbon dioxide emitted by human activities – such as fossil fuel burning, land-use changes and deforestation – is absorbed...
In recent years, the news about Earth's climate—from raging wildfires and stronger hurricanes, to devastating floods and searing heat waves—has...
A new study at Tel Aviv University found that sponges in the Gulf of Eilat have developed an original way...
Scientists are finding clues for how to treat diabetes and hormone disorders in an unexpected place: a toxin from one...
On geological timescales, the burial rate of sedimentary organic carbon exerts major control on the concentrations of atmospheric oxygen and...
The sea anemone Nematostella vectensis is potentially immortal. Using molecular genetic methods, developmental biologists led by Ulrich Technau from the...
From lobster to haddock and seaweed, seafood plays an important role in the U.S. economy, diet and culture. The nation...
Warming waters and nutrient overload: a dangerous combination threatening our rivers and lakes Warming waters and nutrient overload: a dangerous...
For a long time, scientists assumed that jellyfish were a dead-end food source for predatory fish. However, a team from...
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© 2025 Scienmag - Science Magazine