Agriculture

In the parched expanse of Chile's Atacama Desert, a significant breakthrough in water resource management is emerging. Researchers are exploring...

In an innovative stride towards sustainable agriculture, researchers from Osaka Metropolitan University have developed a groundbreaking method for producing phosphorus-rich...

After a year characterized by extraordinary weather anomalies, experts from East Tennessee State University (ETSU) have presented a thorough evaluation...

In a significant breakthrough in food safety, researchers from the DTU National Food Institute have demonstrated a highly effective method...

More than half of Brazil’s rivers are currently facing a serious risk of reduced water flow, primarily due to water...

A pioneering investigation conducted by scientists at the University of Kentucky's Martin-Gatton College of Agriculture, Food and Environment has unveiled...

In a groundbreaking study poised to revolutionize our understanding of animal feeding operations and their environmental implications, Becca Muenich, an...

Amidst the enigmatic landscapes of eastern and southern Africa lies the Miombo ecoregion, a treasure trove of biodiversity characterized by...

Ultrasonic cleaning, a sophisticated non-thermal processing technology, has been carving a niche in the food industry, particularly in the preservation...

A groundbreaking study from the Hebrew University of Jerusalem has illuminated a promising avenue in the quest for alternatives to...