Agriculture
Tiny crop-health sensors could help cut the cost of groceries
A compact, lightweight sensor system with infrared imaging capabilities developed by an international team of engineers could be easily fitted...
New study shows eating beans and chickpeas is linked to better diet quality in American adults
Credit: Coalition for the Advancement of Pulses Journal Maturitas DOI 10.1016/j.maturitas.2024.108012 Method of Research Data/statistical analysis Subject of Research People...
Unveiling the role of AGO’s post-translational modifications in plant gene regulation
A new study led by Nicolás Bologna, a CSIC researcher at the Center for Research in Agricultural Genomics (CRAG), sheds...
Frequent mowing puts poisonous weed into survival mode
By John LovettCredit: Courtesy Alejandro Vasquez By John Lovett University of Arkansas System Division of Agriculture Arkansas Agricultural Experiment Station...
New $12.5 million National Science Foundation grant awarded to study phenomenon affecting agriculture, cancer, biodiversity and more
It’s in your heart and liver, in the vegetables you eat, in the rogue cells that cause cancer. Those who...
Bezos Earth Fund Grant creates sustainable protein research hub at NC State
The Bezos Center for Sustainable Protein launched today at North Carolina State University. The Bezos Earth Fund awarded NC State...
Rapid urbanization in Africa transforms local food systems and threatens biodiversity
Since the early 2000s, Africa’s urban population has more than doubled, reaching over 600 million in 2020. If current growth...
Physical and chemical properties of boiled oil: A traditional method of extracting oil from boiled olive fruits
In certain towns in Northern Jordan, ranchers bubble some portion of their olive natural product gather before oil extraction to...
Researchers expose new ‘origin’ theories, identify experimental systems for plant life
STARKVILLE, Miss.—A Mississippi State faculty member’s work on plant life symbiosis—a mutually beneficial relationship between living organisms—is pushing back against...
Texas A&M Agriculture, Food and Nutrition Evidence Center names first associate director
by Lindsay Hess The Texas A&M Agriculture, Food and Nutrition Evidence Center has named Maureen Spill,...
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Mothers who receive childcare support from maternal grandparents show more parental warmth, finds NTU Singapore study
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University of Seville Breaks 120-Year-Old Mystery, Revises a Key Einstein Concept
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Bee body mass, pathogens and local climate influence heat tolerance
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Researchers record first-ever images and data of a shark experiencing a boat strike
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Groundbreaking Clinical Trial Reveals Lubiprostone Enhances Kidney Function
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