Why do I have so many kitchen gadgets? (video)

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Credit: The American Chemical Society

WASHINGTON, July 19, 2018 — Bulky kitchen gadgets like slow cookers and pressure cookers take up a lot of space. Many people might wonder if owning so many glorified pots is worthwhile. In this video, Reactions explains how slow cookers, pressure cookers and immersion circulators work, and the chemistry of how they cook your food: https://youtu.be/5cc5fWOjIxk.

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Reactions is a video series produced by the American Chemical Society and PBS Digital Studios. Subscribe to Reactions at http://bit.ly/ACSReactions, and follow us on Twitter @ACSreactions. For more research news, journalists and public information officers are encouraged to apply for complimentary press registration for the American Chemical Society's 256th National Meeting & Exposition, Aug. 19-23 in Boston.

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